Til Coconut Nankhatai (400g) | Roasted Sesame & Tropical Coconut | Seewans 1976

A masterclass in texture from our 1976 heritage ovens. Our Til Coconut Nankhatai is a sophisticated evolution of the classic shortbread, featuring a dual-tone coating of roasted black and white sesame seeds (Til). These seeds provide a nutty, savory snap that perfectly balances the sweet, tropical aroma of desiccated coconut infused within the dough. Unlike industrial cookies, we use a specialized slow-baking process to ensure a "Clean Crumble"—the biscuit shatters precisely before melting on the palate. Every batch is crafted with pure ghee and zero artificial leavening agents, honoring our original Amul Bakery roots. This is an honest, preservative-free snack designed for those who appreciate the subtle complexity of traditional Indian baking.